Dying Eggs With Food Coloring. Find Food Color & Egg Dye Now! Remove the eggs to let them cool in a bowl, but save the hot water for the dye.
Use a plastic spoon or wire egg holder to lower your eggs into the dye. Today I will show you how easy it is to dye Easter eggs with just some food coloring, vinegar and hot water. Set clean, dry white eggs in a pot, and add water until they're completely submerged.
Protect your work area with a tablecloth or newspapers, and set out the cups of dye, paper towels to catch spills and an empty egg carton for the finished product.
Use the syringe to suck out some of the egg white, and then add food coloring to the syringe to inject the inside with color.
For more intense colors, use small amounts of professional-quality food coloring gels or pastes, available at craft, cake decorating and kitchen supply stores. When the water starts to boil, set a timer for two minutes. Can you eat eggs after dyeing them?